imveliso

Gentamicin umgubo onyibilikayo 5%

Inkcazelo emfutshane:

iyeza lokuzala lokuphefumla
Isithako esiphambili: 100g: Gentamicin Sulfate 5g
Isalathiso: Kunyango lwenkukhu yibhaktiriya ebuthathaka yeGram-negative kunye neebhaktheriya ezilungileyo ezibangelwa lusulelo.
Ubungakanani bepakethi: 100g/Bag


Iinkcukacha zeMveliso

iyeza lokuzala lokuphefumla

Isithako esiphambili:  100g: Gentamicin Sulfate 5g

Isalathiso: Kunyango lwenkukhu yibhaktiriya ebuthathaka yeGram-negative kunye neebhaktheriya ezintle ezibangelwa lusulelo.

Iziphumo zePharmacological: Amayeza okubulala iintsholongwane.Le mveliso yintlobo yeebhaktheriya ze-Gram-negative (ezifana ne-E. coli, i-Klebsiella, i-Proteus, i-Pseudomonas aeruginosa, i-Pasteurella, i-Salmonella, njl.) kunye ne-Staphylococcus aureus (kubandakanywa nokuveliswa kweentlobo ze-β-lactamase ) Yiba nefuthe le-antibacterial.Uninzi lwe-streptococci (i-Streptococcus pyogenes, i-Streptococcus pneumoniae, i-Streptococcus faecalis, njl.), ibhaktheriya ye-anaerobic (i-Bacillus okanye i-Clostridium), i-Mycobacterium tuberculosis, i-rickettsia kunye ne-fungi echasayo kule mveliso.

Imbonakalo:Le mveliso imhlophe okanye iphantse ibe ngumgubo omhlophe.

Umthamo: Isiselo esixutyiweyo: yonke i-1L yamanzi, inkukhu 2g, kanye emva kweentsuku ezi-3 ukuya kwezi-5.

Ukusabela kakubi: umonakalo kwizintso.

Phawula:

1.idityaniswe ne-cephalosporins inokunyusa ubutyhefu bezintso.

2.Chicken iintsuku ezingama-28;ixesha lokubeka iinkukhu ezizalelayo.

Ugcino: Kumnyama, kutywinwe, kugcinwe kwindawo eyomileyo.


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